Karela (bitter gourd) is a well-known Ayurvedic herb. The juice is extracted from the fruits and leaves of karela, one of the rare plants that contain Polypeptide-P, a plant insulin that lowers blood sugar level. When enriched with the goodness of jamun seed extract, it can be a versatile tonic for diabetes, blood disorders, piles, and intestinal worms. It is also effective in losing weight, improving liver functions, and cleansing toxins from the body.

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